Skip to content
Thai Chef School | Cook Like a Thai Chef Online
  • Home
  • COOKING CLUBS
    • TRADITIONAL THAI COOKING
    • VEGAN THAI COOKING
  • TRAINING COURSES
    • TRADITIONAL THAI COOKING COURSES
    • THAI VEGAN COOKING COURSE
    • THAI DESSERTS COURSE
    • STREET FOODS–Chicken & Rice and Stewed Pork Leg
    • STREET FOODS–Crispy Pork Belly, BBQ Pork on Rice, BBQ Pork on Skewer
    • STREET FOODS–Thai Noodles (Kway Teow)
  • About Us
    • Our Mission
    • Our Teachers
  • My account
  • Contact
    • Email Us
  • ไทย
Thai Chef School | Cook Like a Thai Chef Online
  • Home
  • COOKING CLUBS
    • TRADITIONAL THAI COOKING
    • VEGAN THAI COOKING
  • TRAINING COURSES
    • TRADITIONAL THAI COOKING COURSES
    • THAI VEGAN COOKING COURSE
    • THAI DESSERTS COURSE
    • STREET FOODS–Chicken & Rice and Stewed Pork Leg
    • STREET FOODS–Crispy Pork Belly, BBQ Pork on Rice, BBQ Pork on Skewer
    • STREET FOODS–Thai Noodles (Kway Teow)
  • About Us
    • Our Mission
    • Our Teachers
  • My account
  • Contact
    • Email Us
  • ไทย

Thai Cooking Course D + Cooking Techniques

Current Status
Not Enrolled
Price
$50
Get Started
orLogin

Course Content

introduction
Tour of Thai Fresh Market + Thai Ingredients
5 Flavors of Thai Cooking
Thai Herbal Drinks
Cooking Techniques (prepare)
Coconut Milk
Thai Chili Paste
Sweet Chili Sauce
Plum Sauce
3 Buddy Paste
Peppers in Fish Sauce (Phrik Nam Pla)
thai dishes
Golden Bag with Sweet Chili Sauce & Plum Sauce
Minced Pork & Egg Tofu Clear Soup
Shrimp with Lemongrass Salad (Pla Goong)
Massaman Curry Paste (prepare)
Massaman Curry with Beef
Yellow Curry Crab (Poo Pad Pong Ka Ree)
Sweet & Sour Chicken with Vegetables
Steamed Fish with Soy Sauce (Pla Neung See Ew)
Thai Fried Rice with Shrimp (Khao Pad Goong)
Rubies in Coconut Milk (Tub Tim Grab)
Course Home
introduction
Tour of Thai Fresh Market + Thai Ingredients
5 Flavors of Thai Cooking
Thai Herbal Drinks
Cooking Techniques (prepare)
Coconut Milk
Thai Chili Paste
Sweet Chili Sauce
Plum Sauce
3 Buddy Paste
Peppers in Fish Sauce (Phrik Nam Pla)
thai dishes
Golden Bag with Sweet Chili Sauce & Plum Sauce
Minced Pork & Egg Tofu Clear Soup
Shrimp with Lemongrass Salad (Pla Goong)
Massaman Curry Paste (prepare)
Massaman Curry with Beef
Yellow Curry Crab (Poo Pad Pong Ka Ree)
Sweet & Sour Chicken with Vegetables
Steamed Fish with Soy Sauce (Pla Neung See Ew)
Thai Fried Rice with Shrimp (Khao Pad Goong)
Rubies in Coconut Milk (Tub Tim Grab)

FREE: Tour of Thai Fresh Market + Ingredients

Home - Privacy and refund policy - Contact us

Copyright © 2023 Thai Chef School | Cook Like a Thai Chef Online | Powered by Astra WordPress Theme

Login
Accessing this course requires a login. Please enter your credentials below!

Lost Your Password?
Thai Chef School
Register
Don't have an account? Register one!
Register an Account

Registration confirmation will be emailed to you.