THAI VEGAN PROFESSIONAL COOKING COURSE THAI VEGAN PROFESSIONAL COOKING COURSE Massaman Curry Paste Tofu Fish Cakes Fried Tofu in 3 Flavor Sauce Tofu Satay with Peanut Sauce Massaman Curry with Faux Meat Red Curry with Tofu Pad Thai with Tofu Panang Curry with Faux Fish Som Tam Thai Cashew Nuts with Tofu Hot & Sour Clear Mushroom Soup Yellow Curry with Tofu Stir Fried Morning Glories Soy Protein & Long Beans in Red Curry Tofu Fried Rice Coconut Milk Custard Fried Spring Rolls Fresh Spring Rolls Long Eggplant with Soy Protein Sweet & Sour Vegetables Rubies in Coconut Milk Red Curry Paste Pad See Ew with Faux Meat Pumpkin in Coconut Milk Golden Bag Faux Fish & Mushrooms with Spicy Basil Faux Fish with Bell Pepper & Celery Pineapple Fried Rice with Tofu Coconut Pancakes Pandan Layered Cake Yellow Curry Paste Tofu with Thai Chili Paste Hot & Sour Milky Mushroom Soup Tofu with Black Pepper Green Curry with Tofu Tofu in Coconut Milk Fried Tofu with Spicy Mango Salad Deep Fried Bananas Mango Sticky Rice Spicy Mixed Mushroom Salad with Lime Sauce Spicy Tofu Salad (Laab) Fried Tofu & Mushrooms with Tamarind Sauce Green Curry Paste Panang Curry Paste Glass Noodles Salad Fried Egg Noodles with Gravy (Rad Na) Mixed Fruit Salad Tofu with Ginger Stir Fried Mixed Vegetables Yellow Curry Powder with Faux Meat
