1770 Sukhumvit Road, Soi 54
Bang Chak, Phra Khanong
Bangkok, Thailand  10260
+66 807-706-741



Thai Culinary Training Course

BANGKOK, THAILAND, 4 Oct. 2018:  Thai Chef School, located in Bangkok, recently announced the creation of its latest professional chef training course offering an intensive Thai culinary course.  This course offers students the opportunity to learn the basics of Thai cuisine along with the most popular dishes.  Students learn 80+ professional Thai dishes that cover a wide range of regional favorites that are popular worldwide.

The intensive six-week course also covers basic kitchen skills and knowledge that are required to work in any professional restaurant kitchen including sanitation, food safety, and nutrition among other pertinent topics.  Students who successfully finish the course are qualified to work in entry level to mid-level positions in kitchens that feature Thai cuisine.

Thai Chef School caters to both Thai and international students that come from around the world to learn the basics of being a professional chef.  The school is unique among licensed professional Thai cooking schools in that its courses are taught exclusively  in English.  And accreditation by the Ministry of Education ensures that the school’s curriculum adheres to the high standards that are required.

All of the school’s courses offer internship programs that provide practical experience for graduates at hotel or resort restaurants in Thailand and other countries in the region.  Job placement assistance is also available for students seeking employment in Thailand, southeast Asia, and on international cruise ships.

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