INGREDIENTS:1                      Green apple1 cup   Sweet corn¼ cup  Tomato¼ cup  Carrots1-3                   Hot chilis1 clove Garlic1                      Lime (to taste)SEASONING SAUCE:1 Tbsp Palm sugar1.5 Tsp            Light soy sauce½ Tbsp           Tamarind paste PREPARATION:1.  Slice tomato, cube apple and soak in lime water, peel carrot skin and shred2.  Combine seasoning sauce into small cup.3.  In clay mortar, smash chilis … Continue reading MIXED FRUIT SALAD (VEGAN)