RECIPE: INGREDIENTS:200 g               Chicken wings1 Tbsp             Light soy sauce2 Tsp               Sugar½ Tsp              Black peppercorn3 stalks            Lemongrass3                      Kaffir lime leaves1/3 cup            Tempura flour PREPARATION:1.  Cut wings lengthwise and devein lime leaves.2.  Smash peppercorns in mortar and then add lemongrass and contiue to smash.3.  In mixing bowl with wings, add light soy sauce, sugar, and tempura flour. 4.  … Continue reading DEEP FRIED CHICKEN WINGS WITH LEMONGRASS