TRAIN FOR 6 WEEKS TO 12 MONTHS
Licensed by Thai Ministry of Education
The school campus is in Bangkok, the cultural and culinary capital of Thailand. To see a PowerPoint presentation about Thai Chef School, please click HERE. Being ranked #6 in world popularity, Thai cuisine is noted for its taste and health aspects. We know how good Thai dishes should taste, for we are located in Thailand. We teach authentic Thai cooking not fusion. And for those interested in learning Western (European) cooking, not a problem. And in our Pan Asian course, one can learn Thai, Chinese, Japanese, Korean, and Vietnamese cuisines. The campus is conveniently located directly on Sukhumvit Road, 2 blocks from BTS On Nut, directly under The Pizza Company restaurant in the Phyll Community Center. Classes are conducted in new professional classrooms by English-speaking Thai and Western chefs. Training is full time and students do not share training stations. Each student works independently. OUR CERTIFICATIONS: Thai Chef School is a licensed private culinary training school by Thai Ministry of Education. As such, our courses are accredited and our chef instructors are registered with, and approved by Ministry of Education. We are also members of the American Culinary Federation (ACF). OUR CHEFS: School teachers are highly trained English-speaking Thai nationals. All have experience working in Thai and Western restaurants locally and internationally, and have had numerous years of experience teaching cooking at various schools. OUR GOALS: Our basic goal is to teach students authentic tasting Asian and Western dishes while instilling a work ethic and professional skills. Competence in preparing every dish from scratch is emphasized. We subscribe to the idea that one learns best by doing; therefore, classes are entirely hands-on. And this is just what our students do—they cook, cook, and cook. Instructors demonstrate how to prepare a dish, and students practice until the correct taste is achieved. We make novices into cooks, cooks into chefs, and chefs into Asian culinary chefs. Want to learn and have some fun? Come join us here in exotic Bangkok. Learning never tasted so good!! FRUIT & VEGETABLE CARVING: In addition to our Culinary Arts Program, fruit and vegetable carving training is taught to enrolled chef students. We make certain that those enrolled in our Culinary Arts Program learn some fruit carving skills, for they are important in making a dish look like a work of art. Practice makes perfect, and this truly applies to the art of fruit carving. PRIVATE CULINARY TRAINING CLASSES: From time-to-time, we have individuals who wish to fine-tune their cooking skills. Often, they only want to take a few short classes to learn certain Thai dishes or to simply perfect their Thai culinary knowledge. Often they do not have the time to join extended professional training courses. Private chef training is available upon request. Please click HERE to inquire. ACCOMMODATIONS: We do have some private accommodations as well as hostel accommodations for our students. Special rates are also available for school students from several nearby 2 to 4 star hotels. To see nearby available accommodations, click HERE. QUESTIONS & BOOKING INQUIRIES: You can write to Info@ThaiChefSchool.com or use our Contact Us page. Our phone numbers are +66 2136-9405 (School office), +66 807-706-741 (English) or +66 819-154-919 (English or Thai). We will endeavor to answer your questions promptly.