Our culinary training courses emphasize the art of achieving correct flavors, aromas, appearance using authentic ingredients, recipes, and professional instructors. We do not do “fusion”. Our English-speaking chefs will take you to the market, and together you will select the ingredients for cooking. You will learn all about herbs, spices, ingredients, cooking utensils,…. Our school believes that the only way to truly learn is to be hands-on. There is no substitute for cooking, cooking, and cooking! Join us in exotic Bangkok, for intensive cooking, great learning, and fun memories. There is no better place to learn culinary arts than in Bangkok, the cultural and culinary capital of Thailand.
Please click on the kind of classes you would like to learn more about:
- Professional Chef Courses
- Private Chef Training
- Fruit & Vegetable Carving
- Pan-Asian Culinary Training
- Western Basic Culinary Training
- Student Exchange Program